Course Overview
Course Duration: 3 Years
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Year I Semester I
BTO 3111 | Fundamentals of Tourism | 60 | 00 | 60 | 4 |
BTO 3112 | East Africa Flora Ecology | 60 | 00 | 60 | 4 |
BTO 3113 | Business Communication Skills | 45 | 00 | 45 | 3 |
BTO 3114 | Tourism Product Development | 60 | 00 | 60 | 4 |
BTO 3115 | Principles of Tourism Management | 60 | 00 | 60 | 4 |
BTO 3116 | Introductory (French, German, Kiswahili) | 45 | 30 | 60 | 4 |
Year 1 Semester II
BTO 3121 | Events Management | 30 | 60 | 60 | 4 |
BTO 3122 | World travel Geography | 60 | 00 | 60 | 4 |
BTO 3123 |
East African Fauna Ecology and Wildlife Tourism | 60 | 00 | 60 | 4 |
BTO 3124 | Hospitality Accounting | 30 | 60 | 60 | 4 |
BTO 3125 | Maps and Photographic Analysis in Tourism | 30 | 60 | 60 | 4 |
BTO 3126 | Intermediate (French, German, Kiswahili ) | 30 | 60 | 60 | 4 |
BTO 3127 | Fieldwork (Recess Term-Rural) | 30 | 60 | 30 | 2 |
Year II Semester I
BTO 3211 | Wildlife and Protected Area management | 60 | 00 | 60 | 4 |
BTO 3212 | Customer Care | 30 | 60 | 60 | 4 |
BTO 3213 | Tourism and Hospitality Services Management | 45 | 30 | 60 | 4 |
BTO 3214 | Human Resources Management in Tourism | 60 | 00 | 60 | 4 |
BTO 3215 | Tourism Business Law | 60 | 00 | 60 | 4 |
BTO 3216 | Advanced Language III (French, German, Kiswahili) | 30 | 60 | 60 | 4 |
Year 11 Semester II
BTO 3221 | Research Methods and Statistics | 60 | 00 | 60 | 4 |
BTO 3222 | Computer Application in Tourism | 30 | 00 | 60 | 4 |
BTO 3223 | Tourism Analysis | 60 | 00 | 60 | 4 |
BTO 3224 | Cultural Tourism | 60 | 00 | 60 | 4 |
BTO 3225 | Tourism Economics | 60 | 00 | 60 | 4 |
BTO 3226 | Field Work (Recess Term-Urban) | 00 | 60 | 30 | 2 |
BTO 3227 | Internship training and report | 00 | 120 | 60 | 4 |
Year III Semester I
BTO 3311 | Transport and logistics in Tourism | 60 | 00 | 60 | 4 |
BTO 3312 | Tourism Planning and Policy | 60 | 00 | 60 | 4 |
BTO 3313 | Ticketing and Reservations in Transport | 60 | 00 | 60 | 4 |
BTO 3314 | Tour and Travel Operations Management | 45 | 00 | 45 | 3 |
BTO 3315 | Ecotourism and Community Development | 60 | 00 | 60 | 4 |
BTO 3316 | Entrepreneurship in Hospitality | 45 | 00 | 45 | 3 |
Year 111 Semester II
BTO 3321 | Tourism Marketing | 60 | 00 | 60 | 4 |
BTO 3322 | Tour Guiding and Interpretation | 60 | 00 | 60 | 4 |
BTO 3323 | Strategic Management in Tourism | 60 | 00 | 60 | 4 |
BTO 3324 | Principles of Tourism resources Management | 60 | 00 | 60 | 4 |
BTO 3325 | Sustainable Tourism Management | 45 | 30 | 60 | 4 |
BTO 3326 | Research Project | 00 | 150 | 75 | 5 |